Rose Tavern at the Lake House on Canandaigua Lake
“The Lake House is no secret in the Finger Lakes. Since the boutique hotel opened in 2020, everyone from Vogue to Travel + Leisure has sung its praises.
The property once called Inn at the Lake received a Cinderella-like transformation with the help of New York–based design groups the Brooklyn Home Company and the Post Company. Now it includes 125 premium guest rooms, a timber-frame event barn, pool, year-round hot tub, and spa. Attached to this lakeside paradise is Rose Tavern, its signature restaurant with high vaulted ceilings and a blazing wood-fire hearth.”
-Excerpt from Ashley Mason’s recent article in (585) Magazine. To read more CLICK HERE. (Awesome work, Ashley!!)
Thanks to (585) Mag, The Lake House, and shout out to Executive Chef Steve Eakins and Executive Baker John Bard. Keep the bar high, my friends.
Here are some photos that I contributed to the effort. Thanks for visiting!
Rose Tavern at The Lake House : (585) Magazine Feature : New York Restaurant Photography : Editorial Photography by tomas flint
